Tom Piper Braised Steak and Vegetables has 61 calories (255 kilojoules) per 100 grams. There are 6g carbs in 100g of Tom Piper Braised Steak and Vegetables. See Nutrition Facts panel:
Nutrition Facts
Amount Per Selected Weight
-
Calories
61
-
Total Fat (g)
2 -
Saturated Fat (g)
1 -
Kilojoules
255 -
Sodium (mg)
300 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
6 -
Dietary Fibre (g)
1 -
Sugars (g)
0 -
Protein (g)
5
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About This Food
This Nutrition Information is for Tom Piper Braised Steak and Vegetables. Were you looking for Tom Piper Homestyle Irish Stew, Tom Piper Sausages & Vegetables, or Tom Piper Sausages and Vegetables instead? You can easily search for different foods with calcount’s search box.
Tom Piper Braised Steak and Vegetables is a popular food product which is readily available in Australia. One 80g serving contains 48.8 calories (204kJ). Use the adjustable slider above to alter the serving size and thus the corresponding nutrition values.
Carbs and Sugar in Tom Piper Braised Steak and Vegetables
There are 6 grams of carbohydrates, and no sugar in 100 grams of Tom Piper Braised Steak and Vegetables.
Protein and Fat in Tom Piper Braised Steak and Vegetables
Each 100g of Tom Piper Braised Steak and Vegetables contains 5 grams of protein and 2 grams of fat. There are 1g of saturated fat included.
Sodium in Tom Piper Braised Steak and Vegetables
There are 300mg of sodium per 100 grams of Tom Piper Braised Steak and Vegetables.
To see calories and other nutrition information for different weight quantities, simply drag the slider to change the food weight. Accurate measurement of food weight requires the use of a food scale. However, you can estimate the weight of the food by comparing your hand to the food quantity. An amount equivalent to your thumb is about 30 grams, a flat palm is approximately 120 grams, and a bunched fist is roughly 240 grams.
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Compare to Other, Similar Foods
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A Note about How Many Calories there are:
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