Pie Face Cherry Danish has 320 calories (1340 kilojoules) per danish (100g) serve. Use the Pie Face Cherry Danish Nutrition Facts table below to estimate calories and nutrients for other quantities:
Nutrition Facts
Amount Per Selected Weight
-
Calories
320
-
Total Fat (g)
15 -
Saturated Fat (g)
9 -
Kilojoules
1340 -
Sodium (mg)
0 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
41 -
Dietary Fibre (g)
0 -
Sugars (g)
16 -
Protein (g)
5
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About This Food
This Nutrition Information is for Pie Face Cherry Danish. Were you looking for Pie Face Cherry Muffin, Pie Face Chicken and Couscous Soup, or Pie Face Chicken and Mushroom Pie instead? You can easily search for different foods with calcount’s search box.
Pie Face Cherry Danish is a popular food product which is readily available in Australia. One 80g serving contains 256 calories (1072kJ). Use the adjustable slider above to alter the serving size and thus the corresponding nutrition values.
Carbs and Sugar in Pie Face Cherry Danish
There are 41 grams of carbohydrates, including 16g sugar in 100 grams of Pie Face Cherry Danish.
Protein and Fat in Pie Face Cherry Danish
Each 100g of Pie Face Cherry Danish contains 5 grams of protein and 15 grams of fat. There are 9g of saturated fat included.
Sodium in Pie Face Cherry Danish
There are mg of sodium per 100 grams of Pie Face Cherry Danish.
To see calories and other nutrition information for different weight quantities, simply drag the slider to change the food weight. Accurate measurement of food weight requires the use of a food scale. However, you can estimate the weight of the food by comparing your hand to the food quantity. An amount equivalent to your thumb is about 30 grams, a flat palm is approximately 120 grams, and a bunched fist is roughly 240 grams.
To search for more food nutrition information, type the food name into calcount’s Food Search Box.
Compare to Other, Similar Foods
You might want to compare this food's nutrition values with these related foods:
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A Note about How Many Calories there are:
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