Muffin Break Date Scone has 265 calories (1110 kilojoules) per 100 grams. There are 47g carbs in 100g of Muffin Break Date Scone. See Nutrition Facts panel:
Nutrition Facts
Amount Per Selected Weight
-
Calories
265
-
Total Fat (g)
5 -
Saturated Fat (g)
3 -
Kilojoules
1110 -
Sodium (mg)
513 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
47 -
Dietary Fibre (g)
3 -
Sugars (g)
15 -
Protein (g)
6
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About This Food
This Nutrition Information is for Muffin Break Date Scone. Were you looking for Muffin Break Date Square, Muffin Break Double Choc Cookie, or Muffin Break Double Choc Jumbo Cookie instead? You can easily search for different foods with calcount’s search box.
Muffin Break Date Scone is a popular food product which is readily available in Australia. One 80g serving contains 212 calories (888kJ). Use the adjustable slider above to alter the serving size and thus the corresponding nutrition values.
Carbs and Sugar in Muffin Break Date Scone
There are 47 grams of carbohydrates, including 15g sugar in 100 grams of Muffin Break Date Scone.
Protein and Fat in Muffin Break Date Scone
Each 100g of Muffin Break Date Scone contains 6 grams of protein and 5 grams of fat. There are 5g of saturated fat included.
Sodium in Muffin Break Date Scone
There are 513mg of sodium per 100 grams of Muffin Break Date Scone.
To see calories and other nutrition information for different weight quantities, simply drag the slider to change the food weight. Accurate measurement of food weight requires the use of a food scale. However, you can estimate the weight of the food by comparing your hand to the food quantity. An amount equivalent to your thumb is about 30 grams, a flat palm is approximately 120 grams, and a bunched fist is roughly 240 grams.
To search for more food nutrition information, type the food name into calcount’s Food Search Box.
Compare to Other, Similar Foods
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A Note about How Many Calories there are:
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