There are 159 calories (668 kilojoules) in 100 grams of Lamb, fillet or tenderloin, fully-trimmed, baked, roasted, fried, stir-fried, grilled or BBQ'd, fat not further defined. 100g of Lamb, fillet or tenderloin, fully-trimmed, baked, roasted, fried, stir-fried, grilled or BBQ'd, fat not further defined contains 0g carbs. See the Nutrition Facts panel below:
Nutrition Facts
Amount Per Selected Weight
-
Calories
159
-
Total Fat (g)
7 -
Saturated Fat (g)
2 -
Kilojoules
668 -
Sodium (mg)
71 -
Alcohol (g)
0 -
Cholesterol (mg)
84 -
Total Carbohydrate (g)
0 -
Dietary Fibre (g)
0 -
Sugars (g)
0 -
Protein (g)
24
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About This Food
Cooked lamb from the midsection of the carcase. Baked, roasted, fried, stir-fried, grilled or BBQ’d with any type of fat or oil. Lean muscle meat only, with all possible internal and external separable fat removed after cooking.
calcount sourced the nutrition information for Lamb, fillet or tenderloin, fully-trimmed, baked, roasted, fried, stir-fried, grilled or BBQ’d, fat not further defined from Food Standards Australia New Zealand (FSANZ), with thanks.
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A Note about How Many Calories there are:
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