Gourmet Garden Lightly Dried Ginger has 3 calories (11kJ) per serve, or 229 calories (959 kilojoules) per 100g. See the Nutrition Facts panel for more details:
Made in Australia. Ginger (94%), Vegetable Oil, Sea Salt, Acidity Regula. Tor (Citric Acid). Our Aussie farmers grow ginger on broad-acre farms in Queensland, where the humid climate and rich soil delivers the perfect conditions for flavoursome, aromatic ginger. The ginger is then roughly chopped and lightly dried (just enough) for fresher flavour that lasts for 4 weeks once opened. Lightly Dried Ginger refreshes in cooking, unlocking intense flavours. Lightly Dried Ginger takes all the preparation hassle out of your cooking. Ginger can be used as a base for sweet or savoury dishes.
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Food Energy in Gourmet Garden Lightly Dried Ginger
If you were to add 80 grams of Gourmet Garden Lightly Dried Ginger to your meal, your calorie count would increase by 238, equivalent to 1000 kilojoules. Use the slider to adjust the food serving size to suit your specific requirements.
Protein and Fat in Gourmet Garden Lightly Dried Ginger
There are 4g of protein and 21g of fat (including 2g saturated fat) per 100 grams of Gourmet Garden Lightly Dried Ginger.
Carbs, Sugar, and Sodium
100 grams of Gourmet Garden Lightly Dried Ginger contains 21g carbohydrates, 7g sugar, and 2160mg of sodium.
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