Calories in Cheese, cream, plain, regular fat (35% fat)

There are 339 calories (1420 kilojoules) in 100 grams of Cheese, cream, plain, regular fat (35% fat). 100g of Cheese, cream, plain, regular fat (35% fat) contains 0g carbs. See the Nutrition Facts panel below:

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About This Food

This Nutrition Information is for Cheese, cream, plain, regular fat (35% fat). Were you looking for Cheese, Cream, Reduced Fat 16%, Country Goodness, Cheese, edam, or Cheese, Feta instead? You can easily search for different foods with calcount’s search box.

We sourced the nutrition facts for Cheese, cream, plain, regular fat (35% fat) from data published by Food Standards Australia New Zealand (FSANZ).

Energy in Cheese, cream, plain, regular fat (35% fat)

There are 339 calories, equivalent to 1420 kilojoules, per 100 grams of Cheese, cream, plain, regular fat (35% fat). Use the slider above to adjust the food quantity and derive the corresponding food energy information.

Carbs and Protein in Cheese, cream, plain, regular fat (35% fat)

Each 100g of Cheese, cream, plain, regular fat (35% fat) contains no carbohydrates, and 9g of protein.

Fat, Sugar and Sodium in Cheese, cream, plain, regular fat (35% fat)

Each 100g of Cheese, cream, plain, regular fat (35% fat) contains 34g of fat, including 22g saturated fat. That same food portion has 320mg of sodium and no sugar.

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A Note about How Many Calories there are:

You have just reviewed Nutrition Facts including Calories In Cheese, Cream, Plain, Regular Fat (35% Fat). The calcount team does its best to ensure the accuracy of all of the information published in the Calorie Counter Australia website. However, we do not guarantee that all of the published information is accurate and complete. Please remember to consult your medical professional before you take any action in respect to anything you read on this site. Our information includes copyrights, trademarks, and other intellectual property such as brand names and descriptions which belongs to the respective owners of said property.