Salmon, Coated, Baked Or Broiled, Made With Margarine has 216 calories (904 kilojoules) per 100 grams. There are 13g carbs in 100g of Salmon, Coated, Baked Or Broiled, Made With Margarine. See the Nutrition Facts panel below:
Nutrition Facts
Amount Per Selected Weight
-
Calories
216
-
Total Fat (g)
8 -
Saturated Fat (g)
2 -
Kilojoules
904 -
Sodium (mg)
408 -
Alcohol (g)
0 -
Cholesterol (mg)
44 -
Total Carbohydrate (g)
13 -
Dietary Fibre (g)
1 -
Sugars (g)
1 -
Protein (g)
21
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About This Food
This Nutrition Information is for Salmon, Coated, Baked Or Broiled, Made With Margarine. Were you looking for Salmon, Coated, Baked Or Broiled, Made With Oil, Salmon, Coated, Baked Or Broiled, Made Without Fat, or Salmon, coated, baked, roasted, fried, grilled or BBQ’d, fat not further defined instead? You can easily search for different foods with calcount’s search box.
The calorie, kilojoule and other nutrition information for Salmon, Coated, Baked Or Broiled, Made With Margarine are derived from data published by USDA. The initial values given are for 100 grams, but you can see data for different quantities by adjusting the slider located above the Nutrition Facts panel.
Carbs in Salmon, Coated, Baked Or Broiled, Made With Margarine
There are 12.55 grams of carbohydrates in 100g of Salmon, Coated, Baked Or Broiled, Made With Margarine.
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A Note about How Many Calories there are:
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