Ray, Coated, Baked Or Broiled, Fat Not Added In Cooking has 197 calories (824 kilojoules) per 100 grams. There are 13g carbs in 100g of Ray, Coated, Baked Or Broiled, Fat Not Added In Cooking. See the Nutrition Facts panel below:
Nutrition Facts
Amount Per Selected Weight
-
Calories
197
-
Total Fat (g)
5 -
Saturated Fat (g)
1 -
Kilojoules
824 -
Sodium (mg)
390 -
Alcohol (g)
0 -
Cholesterol (mg)
51 -
Total Carbohydrate (g)
13 -
Dietary Fibre (g)
1 -
Sugars (g)
1 -
Protein (g)
23
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About This Food
This Nutrition Information is for Ray, Coated, Baked Or Broiled, Fat Not Added In Cooking. Were you looking for Ray, Coated, Fried, Ray, Cooked, As To Cooking Method, or Ray, Steamed Or Poached instead? You can easily search for different foods with calcount’s search box.
The calorie, kilojoule and other nutrition information for Ray, Coated, Baked Or Broiled, Fat Not Added In Cooking are derived from data published by USDA. The initial values given are for 100 grams, but you can see data for different quantities by adjusting the slider located above the Nutrition Facts panel.
Carbs in Ray, Coated, Baked Or Broiled, Fat Not Added In Cooking
There are 13.1 grams of carbohydrates in 100g of Ray, Coated, Baked Or Broiled, Fat Not Added In Cooking.
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A Note about How Many Calories there are:
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