Raw Vegetable, has 41 calories (172 kilojoules) per 100 grams. There are 10g carbs in 100g of Raw Vegetable,. See the Nutrition Facts panel below:
Nutrition Facts
Amount Per Selected Weight
-
Calories
41
-
Total Fat (g)
0 -
Saturated Fat (g)
0 -
Kilojoules
172 -
Sodium (mg)
69 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
10 -
Dietary Fibre (g)
3 -
Sugars (g)
5 -
Protein (g)
1
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About This Food
This Nutrition Information is for Raw Vegetable,. Were you looking for Ray, Baked Or Broiled, Fat Added In Cooking, Ray, Baked Or Broiled, Fat Not Added In Cooking, or Ray, Coated, Baked Or Broiled, Fat Added In Cooking instead? You can easily search for different foods with calcount’s search box.
The calorie, kilojoule and other nutrition information for Raw Vegetable, are derived from data published by USDA. The initial values given are for 100 grams, but you can see data for different quantities by adjusting the slider located above the Nutrition Facts panel.
Carbs in Raw Vegetable,
There are 9.58 grams of carbohydrates in 100g of Raw Vegetable, .
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A Note about How Many Calories there are:
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