Pastry, Asian, Made With Bean Paste And Salted Egg Yolk Filling (Baked) has 333 calories (1393 kilojoules) per 100 grams. There are 57g carbs in 100g of Pastry, Asian, Made With Bean Paste And Salted Egg Yolk Filling (Baked). See the Nutrition Facts panel below:
Nutrition Facts
Amount Per Selected Weight
-
Calories
333
-
Total Fat (g)
8 -
Saturated Fat (g)
2 -
Kilojoules
1393 -
Sodium (mg)
548 -
Alcohol (g)
0 -
Cholesterol (mg)
222 -
Total Carbohydrate (g)
57 -
Dietary Fibre (g)
2 -
Sugars (g)
31 -
Protein (g)
8
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About This Food
This Nutrition Information is for Pastry, Asian, Made With Bean Paste And Salted Egg Yolk Filling (Baked). Were you looking for Pastry, Cheese-Filled, Pastry, Chinese, Made With Rice Flour, or Pastry, choux, commercial, baked, unfilled instead? You can easily search for different foods with calcount’s search box.
The calorie, kilojoule and other nutrition information for Pastry, Asian, Made With Bean Paste And Salted Egg Yolk Filling (Baked) are derived from data published by USDA. The initial values given are for 100 grams, but you can see data for different quantities by adjusting the slider located above the Nutrition Facts panel.
Carbs in Pastry, Asian, Made With Bean Paste And Salted Egg Yolk Filling (Baked)
There are 57.24 grams of carbohydrates in 100g of Pastry, Asian, Made With Bean Paste And Salted Egg Yolk Filling (Baked).
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A Note about How Many Calories there are:
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