There are 90 calories in a 25g serve of Mersey Valley Pickled Onion Cheese. On a 100 gram basis, there are 361 calories, or 1510 kilojoules in Mersey Valley Pickled Onion Cheese. See the Nutrition Facts table below for other quantities and additional nutrition information:
Nutrition Facts
Amount Per Selected Weight
-
Calories
361
-
Total Fat (g)
29 -
Saturated Fat (g)
19 -
Kilojoules
1510 -
Sodium (mg)
710 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
3 -
Dietary Fibre (g)
0 -
Sugars (g)
2 -
Protein (g)
22
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About This Food
Mersey Valley Pickled Onion Cheese has 3g carbohydrates, 28.7g fat (4.675g saturated), 22.1g protein, and 2.4 grams of sugar per 100g. Introduction: Mersey Valley Pickled Onion is a milder cheddar with the addition of pickled onion for a bold flavour to the cheese.
Product Description: This variety is made with brown pickled onions which are pickled 25 minutes down the road from the Mersey Valley cheese factory! Iconic Mersey Valley is best known for its unique crumbly texture and bold vintage cheddar flavour. Perfect for a snack that really hits the spot!
Cheese Type: Hard
Milk: Cow
Origin: Tasmania
Serving Suggestion: Pair with cold meats, grapes and crackers for a tasty afternoon snack.
Wine Pairing: Best served with a light craft beer or a red wine.
Mersey Valley Pickled Onion Cheese Ingredients
Cheese (Milk, Salt, Mineral Salt (509), Cultures, Rennet), Pickled Onions (Onions, Vinegar (260), Sugar, Salt, Acidity Regulator (270)) (14%), Preservatives (202, 221)
Mersey Valley Pickled Onion Cheese Allergens
Milk, Sulphur Dioxide
Mersey Valley Pickled Onion Cheese Origin
Mersey Valley Pickled Onion Cheese is made in Australia from at least 97% Australian ingredients and can be found in the Deli & Chilled Meals department at Woolworths in Australia.
Compare to Other, Similar Foods
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A Note about How Many Calories there are:
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