Calories in Mccormick Slow Cooker Mild Chicken Curry Recipe Base

There are 19 calories in a 6.70g serve of Mccormick Slow Cooker Mild Chicken Curry Recipe Base. On a 100 gram basis, there are 276 calories, or 1156 kilojoules in Mccormick Slow Cooker Mild Chicken Curry Recipe Base. See the Nutrition Facts table below for other quantities and additional nutrition information:

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About This Food

Mccormick Slow Cooker Mild Chicken Curry Recipe Base has 47.6g carbohydrates, 5.1g fat (0.1g saturated), 7.2g protein, and 13.4 grams of sugar per 100g. Create a tender chicken curry with this fragrant blend. Rewarding your family with 1 1/2 of the 5 daily recommended serves of vegetables #.
– No artificial colours or flavours
– No added MSG
– Serves 6

Slow Cooker Mild Chicken Curry
Serves 6 | Prep 15 mins | Cooking 3 hrs (high), 6 hrs (low)

What you need
– oil spray
– 1 kg (skinless) chicken thigh fillets, chopped
– 2 x medium onions, chopped
– 2 x large potatoes, chopped
– 1 x 400 mL can coconut milk
– 1 x 40 g sachet McCormick Slow Cooker Mild Chicken Curry Recipe Base
To serve
– rice, cooked
– fresh parsley leaves

What to do
1. Heat oil in a large pan over high heat. Brown chicken and onion (You may need to do this in batches) then add to slow cooker with the potato.
2. Add coconut milk and recipe base to the slow cooker and stir through. Cover and cook for 3 hours on high or 6 hours on low (Keep covered during cooking. Cooking times may vary between slow cooker models, we used a 5.5 L appliance).
3. Serve with cooked rice topped with parsley leaves.

Flavour inspiration!
No slow cooker, no problem, place prepared ingredients in an oven proof dish, cover and cook at 160°C (140C fan-forced) for 2-3 hrs or until tender.
For more creative cooking ideas and information about our complete range go to mccormick.com.au or freecall 1800 802 223
#Based on the NHMRC Australian Dietary Guidelines (2013), a serve of vegetables is 75g.

Mccormick Slow Cooker Mild Chicken Curry Recipe Base Ingredients

Spices (including Turmeric (11%), Coriander Seeds (8%), Ginger (2%)), Thickeners (1442, Xanthan Gum), Salt, Sugar, Vegetable Powders, Natural Flavour, Yeast, Rice Flour, Vegetable Oil, Acidity Regulator (Citric Acid)

Mccormick Slow Cooker Mild Chicken Curry Recipe Base Allergens

Soy, Sulphur Dioxide Wheat

Mccormick Slow Cooker Mild Chicken Curry Recipe Base Origin

Mccormick Slow Cooker Mild Chicken Curry Recipe Base is Packed in Australia from at least 28% Australian ingredients and can be found in the Pantry department at Woolworths in Australia.

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A Note about How Many Calories there are:

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