Lamb, loin chops, raw, lean and fat, weighed with bone has 216 calories (895 kilojoules) per 100 grams. There are g carbs in 100g of Lamb, loin chops, raw, lean and fat, weighed with bone. See the Nutrition Facts panel below:
Nutrition Facts
Amount Per Selected Weight
-
Calories
216
-
Total Fat (g)
18 -
Saturated Fat (g)
8 -
Kilojoules
895 -
Sodium (mg)
0 -
Alcohol (g)
0 -
Cholesterol (mg)
62 -
Total Carbohydrate (g)
0 -
Dietary Fibre (g)
0 -
Sugars (g)
0 -
Protein (g)
14
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About This Food
Each 100 grams of Lamb, loin chops, raw, lean and fat, weighed with bone contains 216 calories, equivalent to 895 kilojoules. There are 46.3g of water by weight in 100 grams of Lamb, loin chops, raw, lean and fat, weighed with bone
Carbs in Lamb, loin chops, raw, lean and fat, weighed with bone
There are 0 grams of carbohydrates, including 0g of starch, per 100 grams of Lamb, loin chops, raw, lean and fat, weighed with bone. This carbohydrate value also includes 0 grams of sugar.
Protein and Fat in Lamb, loin chops, raw, lean and fat, weighed with bone
Lamb, loin chops, raw, lean and fat, weighed with bone has 13.7 grams of protein, and 17.9 grams of fat per 100g. Use the adjustable slider located above the Nutrition Facts panel to see values for different weight quantities.
Food Notes
This food information was collected from data published by Public Health England. Calculated from 18-476. LGC, Nutrient analysis of retail cuts of lamb, 1993-1994; Vitamin D from LGC ‘Determination of 25-OH vitamin D in selected foodstuffs’ 1997..
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A Note about How Many Calories there are:
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