Lamb, Hindquarter Flap Boneless, Separable Lean & Fat, Simmered has 402 calories (1680 kilojoules) per 100 grams. There are g carbs in 100g of Lamb, Hindquarter Flap Boneless, Separable Lean & Fat, Simmered. See the Nutrition Facts panel below:
Lamb, Hindquarter Flap Boneless, Separable Lean & Fat, Simmered is commonly consumed food in Australia and New Zealand. We sourced this nutrition information from data published by The New Zealand Institute for Plant and Food Research Limited and the Ministry of Health (New Zealand).
kJ and kcal in Lamb, Hindquarter Flap Boneless, Separable Lean & Fat, Simmered
One 80 gram serve of Lamb, Hindquarter Flap Boneless, Separable Lean & Fat, Simmered contains 1344 kilojoules, equal to 322 calories.
Carbs, Fat, and Protein in Lamb, Hindquarter Flap Boneless, Separable Lean & Fat, Simmered
On a per 100g basis, Lamb, Hindquarter Flap Boneless, Separable Lean & Fat, Simmered has 0g carbohydrates, 18.9g protein, and 36.8g fat. The carbohydrates value includes 0g sugar.
Fibre and Sodium in Lamb, Hindquarter Flap Boneless, Separable Lean & Fat, Simmered
There are 0 grams of dietary fibre and 51mg of sodium in 100g of Lamb, Hindquarter Flap Boneless, Separable Lean & Fat, Simmered.
Compare to Other, Similar Foods
You might want to compare this food's nutrition values with these related foods:
Thank you for using calcount to see Calories in Lamb, Hindquarter Flap Boneless, Separable Lean & Fat, Simmered. The calcount team does its best to ensure the accuracy of all of the information published in the Calorie Counter Australia website. However, we do not guarantee that all of the published information is accurate and complete. Please remember to consult your medical professional before you take any action in respect to anything you read on this site. Our information includes copyrights, trademarks, and other intellectual property such as brand names and descriptions which belongs to the respective owners of said property.
