Eggplant, Cooked, Made With Butter has 66 calories (276 kilojoules) per 100 grams. There are 8g carbs in 100g of Eggplant, Cooked, Made With Butter. See the Nutrition Facts panel below:
Nutrition Facts
Amount Per Selected Weight
-
Calories
66
-
Total Fat (g)
4 -
Saturated Fat (g)
2 -
Kilojoules
276 -
Sodium (mg)
412 -
Alcohol (g)
0 -
Cholesterol (mg)
10 -
Total Carbohydrate (g)
8 -
Dietary Fibre (g)
2 -
Sugars (g)
3 -
Protein (g)
1
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About This Food
This Nutrition Information is for Eggplant, Cooked, Made With Butter. Were you looking for Eggplant, Cooked, Made With Margarine, Eggplant, Cooked, Made With Oil, or Eggplant, Fried With Oil instead? You can easily search for different foods with calcount’s search box.
The calorie, kilojoule and other nutrition information for Eggplant, Cooked, Made With Butter are derived from data published by USDA. The initial values given are for 100 grams, but you can see data for different quantities by adjusting the slider located above the Nutrition Facts panel.
Carbs in Eggplant, Cooked, Made With Butter
There are 8.24 grams of carbohydrates in 100g of Eggplant, Cooked, Made With Butter.
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A Note about How Many Calories there are:
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