Duck, Composite Cuts, Separable Lean, Roasted has 189 calories (789 kilojoules) per 100 grams. There are g carbs in 100g of Duck, Composite Cuts, Separable Lean, Roasted. See the Nutrition Facts panel below:
Nutrition Facts
Amount Per Selected Weight
-
Calories
189
-
Total Fat (g)
10 -
Saturated Fat (g)
0 -
Kilojoules
789 -
Sodium (mg)
96 -
Alcohol (g)
0 -
Cholesterol (mg)
160 -
Total Carbohydrate (g)
0 -
Dietary Fibre (g)
0 -
Sugars (g)
0 -
Protein (g)
25
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About This Food
This Nutrition Information is for Duck, Composite Cuts, Separable Lean, Roasted. Were you looking for Duck, Cooked, As To Skin Eaten, Duck, Cooked, Skin Eaten, or Duck, Cooked, Skin Not Eaten instead? You can easily search for different foods with calcount’s search box.
Duck, Composite Cuts, Separable Lean, Roasted is commonly consumed food in Australia and New Zealand. We sourced this nutrition information from data published by The New Zealand Institute for Plant and Food Research Limited and the Ministry of Health (New Zealand).
kJ and kcal in Duck, Composite Cuts, Separable Lean, Roasted
One 80 gram serve of Duck, Composite Cuts, Separable Lean, Roasted contains 631 kilojoules, equal to 151 calories.
Carbs, Fat, and Protein in Duck, Composite Cuts, Separable Lean, Roasted
On a per 100g basis, Duck, Composite Cuts, Separable Lean, Roasted has 0g carbohydrates, 25.3g protein, and 9.7g fat. The carbohydrates value includes 0g sugar.
Fibre and Sodium in Duck, Composite Cuts, Separable Lean, Roasted
There are 0 grams of dietary fibre and 96mg of sodium in 100g of Duck, Composite Cuts, Separable Lean, Roasted.
Compare to Other, Similar Foods
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A Note about How Many Calories there are:
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