Curry, lentil, red/masoor dahl and vegetable, UK type, homemade has 112 calories (470 kilojoules) per 100 grams. There are 15g carbs in 100g of Curry, lentil, red/masoor dahl and vegetable, UK type, homemade. See the Nutrition Facts panel below:
Nutrition Facts
Amount Per Selected Weight
Calories 112
Total Fat (g) 4
Saturated Fat (g) 0
Kilojoules 470
Sodium (mg) 0
Alcohol (g) 0
Cholesterol (mg) 0
Total Carbohydrate (g) 15
Dietary Fibre (g) 0
Sugars (g) 2
Protein (g) 6
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About This Food
Each 100 grams of Curry, lentil, red/masoor dahl and vegetable, UK type, homemade contains 112 calories, equivalent to 470 kilojoules. There are 72.5g of water by weight in 100 grams of Curry, lentil, red/masoor dahl and vegetable, UK type, homemade
Carbs in Curry, lentil, red/masoor dahl and vegetable, UK type, homemade
There are 14.8 grams of carbohydrates, including 11.4g of starch, per 100 grams of Curry, lentil, red/masoor dahl and vegetable, UK type, homemade. This carbohydrate value also includes 2.4 grams of sugar.
Protein and Fat in Curry, lentil, red/masoor dahl and vegetable, UK type, homemade
Curry, lentil, red/masoor dahl and vegetable, UK type, homemade has 5.7 grams of protein, and 3.8 grams of fat per 100g. Use the adjustable slider located above the Nutrition Facts panel to see values for different weight quantities.
Food Notes
This food information was collected from data published by Public Health England. Recipe, Basic UK-type dish. Lentil, tomato, carrot and pepper. Updated 2014.
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