Curry, egg and potato, homemade has 138 calories (576 kilojoules) per 100 grams. There are 7g carbs in 100g of Curry, egg and potato, homemade. See the Nutrition Facts panel below:
Nutrition Facts
Amount Per Selected Weight
Calories 138
Total Fat (g) 9
Saturated Fat (g) 2
Kilojoules 576
Sodium (mg) 0
Alcohol (g) 0
Cholesterol (mg) 165
Total Carbohydrate (g) 7
Dietary Fibre (g) 1
Sugars (g) 2
Protein (g) 8
Food Search:
About This Food
Each 100 grams of Curry, egg and potato, homemade contains 138 calories, equivalent to 576 kilojoules. There are 74g of water by weight in 100 grams of Curry, egg and potato, homemade
Carbs in Curry, egg and potato, homemade
There are 6.5 grams of carbohydrates, including 4.6g of starch, per 100 grams of Curry, egg and potato, homemade. This carbohydrate value also includes 1.5 grams of sugar.
Protein and Fat in Curry, egg and potato, homemade
Curry, egg and potato, homemade has 7.5 grams of protein, and 9.3 grams of fat per 100g. Use the adjustable slider located above the Nutrition Facts panel to see values for different weight quantities.
Food Notes
This food information was collected from data published by Public Health England. Recipe. Egg, potato and tomato. Updated 2014.
We’re glad you chose calcount to reference nutrition information for Curry, egg and potato, homemade. The calcount team does its best to ensure the accuracy of all of the information published in the Calorie Counter Australia website. However, we do not guarantee that all of the published information is accurate and complete. Please remember to consult your medical professional before you take any action in respect to anything you read on this site. Our information includes copyrights, trademarks, and other intellectual property such as brand names and descriptions which belongs to the respective owners of said property.
