Curry, bhindi subji, homemade has 71 calories (298 kilojoules) per 100 grams. There are 5g carbs in 100g of Curry, bhindi subji, homemade. See the Nutrition Facts panel below:
Nutrition Facts
Amount Per Selected Weight
Calories 71
Total Fat (g) 5
Saturated Fat (g) 0
Kilojoules 298
Sodium (mg) 0
Alcohol (g) 0
Cholesterol (mg) 4
Total Carbohydrate (g) 5
Dietary Fibre (g) 7
Sugars (g) 4
Protein (g) 3
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About This Food
Each 100 grams of Curry, bhindi subji, homemade contains 71 calories, equivalent to 298 kilojoules. There are 74.3g of water by weight in 100 grams of Curry, bhindi subji, homemade
Carbs in Curry, bhindi subji, homemade
There are 4.9 grams of carbohydrates, including 0.6g of starch, per 100 grams of Curry, bhindi subji, homemade. This carbohydrate value also includes 4.4 grams of sugar.
Protein and Fat in Curry, bhindi subji, homemade
Curry, bhindi subji, homemade has 2.9 grams of protein, and 4.6 grams of fat per 100g. Use the adjustable slider located above the Nutrition Facts panel to see values for different weight quantities.
Food Notes
This food information was collected from data published by Public Health England. 6 samples, containing okra, onions, tomatoes and spices. University of Leeds, Nutritional analysis of commonly consumed South Asian foods in the UK, 2007.
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