Cream substitute, single has 158 calories (654 kilojoules) per 100 grams. There are 4g carbs in 100g of Cream substitute, single. See the Nutrition Facts panel below:
Nutrition Facts
Amount Per Selected Weight
Calories 158
Total Fat (g) 15
Saturated Fat (g) 9
Kilojoules 654
Sodium (mg) 0
Alcohol (g) 0
Cholesterol (mg) 4
Total Carbohydrate (g) 4
Dietary Fibre (g) 0
Sugars (g) 4
Protein (g) 3
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About This Food
Each 100 grams of Cream substitute, single contains 158 calories, equivalent to 654 kilojoules. There are 76.8g of water by weight in 100 grams of Cream substitute, single
Carbs in Cream substitute, single
There are 4 grams of carbohydrates, including 0g of starch, per 100 grams of Cream substitute, single. This carbohydrate value also includes 4 grams of sugar.
Protein and Fat in Cream substitute, single
Cream substitute, single has 3.1 grams of protein, and 14.5 grams of fat per 100g. Use the adjustable slider located above the Nutrition Facts panel to see values for different weight quantities.
Food Notes
This food information was collected from data published by Public Health England. 5 samples, including Elmlea. LGC, Nutrient analysis of other milk and cream, 1998. Fatty acids from Fatty Acids Supplement (1998) 12-845.
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