Coles Pork Loin Roast With Herbs & Spices has 375.57 calories per serve. On a per 100 gram basis, Coles Pork Loin Roast With Herbs & Spices has 187.79 calories (784.95kJ). See the Nutrition Facts panel for more food details:
Nutrition Facts
Amount Per Selected Weight
-
Calories
188
-
Total Fat (g)
12 -
Saturated Fat (g)
5 -
Kilojoules
785 -
Sodium (mg)
240 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
1 -
Dietary Fibre (g)
0 -
Sugars (g)
0 -
Protein (g)
19
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About This Food
There are 18.5g protein, 12.4g fat, and 1 grams of carbohydrates in 100g of Coles Pork Loin Roast With Herbs & Spices.
Coles Pork Loin Roast With Herbs & Spices Ingredients
Ingredients: Sow Stall Free Australian Pork (88%), Marinade [Water, Acidity Regulators (326, 262), Mineral Salts (451, 452, 450), Salt], Glaze (2.0%) [Herbs &Amp; Spices (Rosemary, Horseradish, Pepper, Paprika, Sage), Mustard (Wheat), Salt, Maltodextrin, Dehydrated Garlic, Onion Powder, Natural Flavouring, Vegetable Gum (412), Natural Colours (Turmeric, Paprika Oleoresins)], Rosemary.
Coles Pork Loin Roast With Herbs & Spices Information
4+ Days Life: Guaranteed minimum product life for 4 days, excluding delivery day. Life highly likely to exceed minimum.Loin roast with herb & spices All our Coles Brand fresh pork is 100% Australian grown by Aussie farmers. Pigs are sourced from farms that comply with the Australian Pork Industry Quality Assurance Program Customer Specifications for Coles Supermarkets Australia Pty Ltd. This means that the farms are sow-stall free and pigs are free from artificial growth promotants.
Made in Australia from at least 95% Australian ingredients
You can find this food at Coles.
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A Note about How Many Calories there are:
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