There are 167.17 calories (698.78 kilojoules) in one serve of Coles Hot Smoked Salmon Pepper. Use the Nutrition Facts panel below to see nutrient values on a per 100g or other weight basis.
Nutrition Facts
Amount Per Selected Weight
-
Calories
223
-
Total Fat (g)
14 -
Saturated Fat (g)
3 -
Kilojoules
932 -
Sodium (mg)
423 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
1 -
Dietary Fibre (g)
0 -
Sugars (g)
0 -
Protein (g)
24
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About This Food
One Coles Hot Smoked Salmon Pepper is 150g and contains 2 servings. Each serve contains 698.78kJ, equivalent to 167.17 calories. The serve has 17.7g protein, 10.5g fat, and 0.38 grams of carbohydrates.
All Coles Own Brand seafood, whether farmed or wild-caught, must meet our responsible sourcing standards. At Coles, responsibly sourced seafood means that the farms and fisheries have been independently certified or assessed to help mitigate potential environmental risks – including impacts on surrounding ecosystems, illegal and unregulated fishing, and overfishing of stocks – related to seafood sourcing and production of Coles Own Brand products. HOT SMOKED SALMON WITH BEECHWOOD CHIPS TO GIVE A FIRM SUCCULENT TEXTURE AND MEDIUM FLAVOUR
Coles Hot Smoked Salmon Pepper Ingredients
INGREDIENTS: Tasmanian Grown Atlantic Salmon (Salmo salar) (96%), Salt, Pepper.
Origin and Storage Instructions
Once opened, refrigerate below 5°C and use within 2 days. Keep refrigerated. Not suitable for freezing.
Made in Australia from 98% Australian ingredients
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A Note about How Many Calories there are:
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