Cod, in batter, baked has 229 calories (961 kilojoules) per 100 grams. There are 20g carbs in 100g of Cod, in batter, baked. See the Nutrition Facts panel below:
Nutrition Facts
Amount Per Selected Weight
Calories 229
Total Fat (g) 12
Saturated Fat (g) 2
Kilojoules 961
Sodium (mg) 0
Alcohol (g) 0
Cholesterol (mg) 37
Total Carbohydrate (g) 20
Dietary Fibre (g) 2
Sugars (g) 2
Protein (g) 12
Food Search:
About This Food
Each 100 grams of Cod, in batter, baked contains 229 calories, equivalent to 961 kilojoules. There are 56g of water by weight in 100 grams of Cod, in batter, baked
Carbs in Cod, in batter, baked
There are 19.7 grams of carbohydrates, including 17.7g of starch, per 100 grams of Cod, in batter, baked. This carbohydrate value also includes 2 grams of sugar.
Protein and Fat in Cod, in batter, baked
Cod, in batter, baked has 12.3 grams of protein, and 11.8 grams of fat per 100g. Use the adjustable slider located above the Nutrition Facts panel to see values for different weight quantities.
Food Notes
This food information was collected from data published by Public Health England. 10 samples, 8 products, frozen and chilled. DH, Nutrient analysis of a range of processed foods with particular reference to trans fatty acids, 2013.
We’re glad you chose calcount to reference nutrition information for Cod, in batter, baked. The calcount team does its best to ensure the accuracy of all of the information published in the Calorie Counter Australia website. However, we do not guarantee that all of the published information is accurate and complete. Please remember to consult your medical professional before you take any action in respect to anything you read on this site. Our information includes copyrights, trademarks, and other intellectual property such as brand names and descriptions which belongs to the respective owners of said property.
