Cassava, baked has 155 calories (661 kilojoules) per 100 grams. There are 40g carbs in 100g of Cassava, baked. See the Nutrition Facts panel below:
Nutrition Facts
Amount Per Selected Weight
Calories 155
Total Fat (g) 0
Saturated Fat (g) 0
Kilojoules 661
Sodium (mg) 0
Alcohol (g) 0
Cholesterol (mg) 0
Total Carbohydrate (g) 40
Dietary Fibre (g) 0
Sugars (g) 2
Protein (g) 1
About This Food
Each 100 grams of Cassava, baked contains 155 calories, equivalent to 661 kilojoules. There are 61.3g of water by weight in 100 grams of Cassava, baked
Carbs in Cassava, baked
There are 40.1 grams of carbohydrates, including 38.5g of starch, per 100 grams of Cassava, baked. This carbohydrate value also includes 1.6 grams of sugar.
Protein and Fat in Cassava, baked
Cassava, baked has 0.7 grams of protein, and 0.2 grams of fat per 100g. Use the adjustable slider located above the Nutrition Facts panel to see values for different weight quantities.
Food Notes
This food information was collected from data published by Public Health England. Literature sources and calculation from raw. Vegetables, Herbs and Spices Supplement, 1991.
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