Carrots, young, raw has 30 calories (125 kilojoules) per 100 grams. There are 6g carbs in 100g of Carrots, young, raw. See the Nutrition Facts panel below:
Nutrition Facts
Amount Per Selected Weight
Calories 30
Total Fat (g) 1
Saturated Fat (g) 0
Kilojoules 125
Sodium (mg) 0
Alcohol (g) 0
Cholesterol (mg) 0
Total Carbohydrate (g) 6
Dietary Fibre (g) 0
Sugars (g) 6
Protein (g) 1
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About This Food
Each 100 grams of Carrots, young, raw contains 30 calories, equivalent to 125 kilojoules. There are 88.8g of water by weight in 100 grams of Carrots, young, raw
Carbs in Carrots, young, raw
There are 6 grams of carbohydrates, including 0.2g of starch, per 100 grams of Carrots, young, raw. This carbohydrate value also includes 5.6 grams of sugar.
Protein and Fat in Carrots, young, raw
Carrots, young, raw has 0.7 grams of protein, and 0.5 grams of fat per 100g. Use the adjustable slider located above the Nutrition Facts panel to see values for different weight quantities.
Food Notes
This food information was collected from data published by Public Health England. Ends trimmed, scrubbed. Reviewed 2013. IFR, The nutritional composition of retail vegetables in the UK, 1984-1987; carotenoids from LGC ‘Determination of cis carotenoids in foodstuffs’ 1997. Vitamin K1 from Bolton-Smith et al Br.J. Nutr.83, 2000.
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