There are 130 calories in a 33g serve of Betty Crocker Chocolate Fudge Gluten Free Frosting. On a 100 gram basis, there are 394 calories, or 1650 kilojoules in Betty Crocker Chocolate Fudge Gluten Free Frosting. See the Nutrition Facts table below for other quantities and additional nutrition information:
Nutrition Facts
Amount Per Selected Weight
-
Calories
394
-
Total Fat (g)
16 -
Saturated Fat (g)
9 -
Kilojoules
1650 -
Sodium (mg)
250 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
58 -
Dietary Fibre (g)
0 -
Sugars (g)
55 -
Protein (g)
2
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About This Food
Betty Crocker Chocolate Fudge Gluten Free Frosting has 58.1g carbohydrates, 16.4g fat (3g saturated), 1.9g protein, and 55.4 grams of sugar per 100g. Chocolate fudge flavoured frosting
Betty Crocker Chocolate Fudge Gluten Free Frosting Ingredients
Sugar, Water, Vegetable Oil, Fat-Reduced Cocoa Powder (9%), Invert Sugar Syrup, Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Polysorbate 60, Sodium Stearoyl Lactylate), Salt, Preservative (Potassium Sorbate), Food Acid (Citric Acid), Mineral Salt (Sodium Acid Pyrophosphate)
Betty Crocker Chocolate Fudge Gluten Free Frosting Allergens
Betty Crocker Chocolate Fudge Gluten Free Frosting Origin
Betty Crocker Chocolate Fudge Gluten Free Frosting is made in Greece and can be found in the Pantry department at Woolworths in Australia.
Compare to Other, Similar Foods
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A Note about How Many Calories there are:
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