Barilla Al Bronzo Spaghetti has 292 calories (1220kJ) per serve, or 364 calories (1521 kilojoules) per 100g. See the Nutrition Facts panel for more details:
Nutrition Facts
Amount Per Selected Weight
Calories 364
Total Fat (g) 2
Saturated Fat (g) 0
Kilojoules 1521
Sodium (mg) 5
Alcohol (g) 0
Cholesterol (mg) 0
Total Carbohydrate (g) 70
Dietary Fibre (g) 0
Sugars (g) 4
Protein (g) 14
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About This Food
On a 100 gram basis, there are 364 calories, 1521kJ, 2g fat, 14g protein, and 69.7 grams of carbohydrates in Barilla Al Bronzo Spaghetti.
Barilla Al Bronzo Spaghetti Ingredients
Ingredients – durum wheat semolina, water.
Allergens in Barilla Al Bronzo Spaghetti
Wheat, Gluten Soy
More Info
Barilla Al Bronzo is traditional pasta for your kitchen cupboard. Made with 100% durum wheat and produced through the traditional bronze-die method, Al Bronzo pasta has a rougher surface texture, allowing more sauce to stick to it, and it also holds its shape better after cooking too. It is the perfect lunch or dinner-time treat for you and your family. Use Spaghetti Al Bronzo to make a delicious Spaghetti Carbonara. Don’t forget the Guanciale! Serve al Bronzo with Barilla Pesto or Tomato pasta sauce for a premium pasta experience. Al Bronzo pasta is also available as Penne Rigate and Linguine. Barilla has been handed down through four generations, so family is at the core of everything we do. We only use the best ingredients to make our pasta for you to enjoy at home. We know that meal times with your family members are precious moments. Make them memorable with Barilla pasta.
Made in Italy from Imported ingredients
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