There are 98 calories (408 kilojoules) in one serve of Dolmio Slow Cooker Sauce Bolognese Ragu. Use the Nutrition Facts panel below to see nutrient values on a per 100g or other weight basis.
Nutrition Facts
Amount Per Selected Weight
-
Calories
78
-
Total Fat (g)
4 -
Saturated Fat (g)
0 -
Kilojoules
327 -
Sodium (mg)
409 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
8 -
Dietary Fibre (g)
0 -
Sugars (g)
6 -
Protein (g)
2
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About This Food
One Dolmio Slow Cooker Sauce Bolognese Ragu is 500g and contains 4 servings. Each serve contains 408kJ, equivalent to 98 calories. The serve has 2.2g protein, 5.2g fat, and 10.4 grams of carbohydrates.
It’s Slow Cooker Time!
Serves 4
Ingredients
600 g Beef Blade Steak, cut into large dice
200 g Cooked Pasta
Cooking Instructions
Combine diced beef and DOLMIO Slow Cooker Bolognese Ragu sauce in a 3 L sized slow cooker.
With the lid on, heat for 4 hours on high, or for 8 hours on low.
Shred beef with two forks, stir back into the sauce to combine and serve over pasta for a delicious DOLMIO meal.
Please note that slow cookers vary.
For more, visit our website
Dolmio Slow Cooker Sauce Bolognese Ragu Ingredients
Tomatoes (from Paste, contains Food Acid (Citric), Crushed, Roasted) 83%, Vegetable Oil, Onion 3.5%, Sugar, Garlic, Thickener (Modified Cornstarch), Carrot Pulp, Salt, Flavours, Yeast Extract, Food Acid (Citric), Herbs (Basil, Rosemary, Thyme) 0.5%, Black Pepper, Star Anise.
Origin and Storage Instructions
Refrigerate after opening. Use within 3 days.
Made in Australia from at least 10% Australian ingredients
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A Note about How Many Calories there are:
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