Flour, Corn has 349 calories (1460 kilojoules) per 100 grams. There are 84g carbs in 100g of Flour, Corn. See the Nutrition Facts panel below:
Nutrition Facts
Amount Per Selected Weight
-
Calories
349
-
Total Fat (g)
1 -
Saturated Fat (g)
0 -
Kilojoules
1460 -
Sodium (mg)
52 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
84 -
Dietary Fibre (g)
1 -
Sugars (g)
0 -
Protein (g)
1
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About This Food
This Nutrition Information is for Flour, Corn. Were you looking for Flour, cornflour, from maize & wheat starch, Flour, cornflour, from maize starch, or Flour, gluten free mix (rice, soy, corn & tapioca) instead? You can easily search for different foods with calcount’s search box.
Flour, Corn is commonly consumed food in Australia and New Zealand. We sourced this nutrition information from data published by The New Zealand Institute for Plant and Food Research Limited and the Ministry of Health (New Zealand).
kJ and kcal in Flour, Corn
One 80 gram serve of Flour, Corn contains 1168 kilojoules, equal to 279 calories.
Carbs, Fat, and Protein in Flour, Corn
On a per 100g basis, Flour, Corn has 83.6g carbohydrates, 0.6g protein, and 0.7g fat. The carbohydrates value includes 0g sugar.
Fibre and Sodium in Flour, Corn
There are 0.9 grams of dietary fibre and 52mg of sodium in 100g of Flour, Corn.
Compare to Other, Similar Foods
You might want to compare this food's nutrition values with these related foods:
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A Note about How Many Calories there are:
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