100 grams of Dr. Oetker Ristorante Pizza Barbacoa has 241 calories (1012 kilojoules). There are 30 grams of carbs per 100g of Dr. Oetker Ristorante Pizza Barbacoa. See the Nutrition Facts panel below:
Made in United Kingdom Wheat Flour, Smokey BBQ Sauce (23%) [Water, Sugar, tomato Paste, Vinegar, Modified Corn Starch, Salt, Flavouring, Caramelised Sugar, Spices, Smoke Flavouring], Mozzarella Cheese (7%) [Milk, Salt, Microbial Rennet, Starter Cultures], Edam Cheese (7%) [Milk, Salt, Starter Cultures, Microbial Rennet, Firming Agent (Calcium Chloride)], Water, Minced Pork (7%), Cooked Manufactured Ham – Heat Treated (6%) [Pork, Water, Salt, Dextrose, Stabilisers (450, 451), Smoke Flavouring, Antioxidant (301), Flavour, Preservative (Sodium Nitrite)], Grilled Onions (4%), Vegetable Oil, Yeast, tomato Paste, Salt, Onions, Wheat Proteins, Sugar, potato Starch, Herbs, Acidity Regula. Tor (Calcium Carbonate), Garlic, Colour (150d), Spices, Antioxidant (Rosemary Extract), Vitamins (Niacin (B3), Thiamin (B1)), Mineral (Iron). Experience the taste of an Italian Pizzeria with our thin and crispy, Italian-style pizza; deliciously topped with minced pork, premium ham, grilled onions, mozzarella & Edam cheese and a sweet BBQ sauce on a perfect thin & crispy crust.
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Food Energy in Dr. Oetker Ristorante Pizza Barbacoa
If you were to add 80 grams of Dr. Oetker Ristorante Pizza Barbacoa to your meal, your calorie count would increase by 193, equivalent to 810 kilojoules. Use the slider to adjust the food serving size to suit your specific requirements.
Protein and Fat in Dr. Oetker Ristorante Pizza Barbacoa
There are 10g of protein and 9g of fat (including 3g saturated fat) per 100 grams of Dr. Oetker Ristorante Pizza Barbacoa.
Carbs, Sugar, and Sodium
100 grams of Dr. Oetker Ristorante Pizza Barbacoa contains 30g carbohydrates, 5g sugar, and 529mg of sodium.
Compare to Other, Similar Foods
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