Calories In Egg, Chicken, Whole, Cooked, No Added Fat

Calories in Egg, chicken, whole, cooked, no added fat

There are 129 calories (541 kilojoules) in 100 grams of Egg, chicken, whole, cooked, no added fat. 100g of Egg, chicken, whole, cooked, no added fat contains 0g carbs. See the Nutrition Facts panel below:


Nutrition Facts

Amount Per Selected Weight

  • Calories 129
  • Total Fat (g) 8
  • Saturated Fat (g) 2
  • Kilojoules 541
  • Sodium (mg) 142
  • Alcohol (g) 0
  • Cholesterol (mg) 468
  • Total Carbohydrate (g) 0
  • Dietary Fibre (g) 0
  • Sugars (g) 0
  • Protein (g) 13






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About This Food

Edible portion, including yolk and white (albumen), of the egg of chickens, cooked by an unspecified method, without added fat. Includes regular and omega-3 poly enriched hard boiled, poached and baked whole chicken eggs, weighted according to consumption patterns observed during the Australian Health Survey.

calcount sourced the nutrition information for Egg, chicken, whole, cooked, no added fat from Food Standards Australia New Zealand (FSANZ), with thanks.



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A Note about How Many Calories there are:

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